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Eat & Drink - Restaurant - Charcuterie Plate

Tucson Restaurants & Dining

Selections offered with toasted baguette and Lodge mustard.

Berkshire-Cured Prosciutto Cut

4.5

Molinari Dry-Aged Salami

3.5

Palacios (Hot) Spanish Chorizo

4.25

Shaft's Bleu Cheese

3.5

Aosta Valley Fontina

3

De Mill Aged Cheddar

3.5

Fol Epi Baby Swiss

4

Crisp Cornichon Pickles

1

Lodge on the Desert Charcuterie Plate Definitions

Prices and items are subject to change without notice.

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