Lodge on the Desert
306 North Alvernon Way
Tucson, AZ 85711-2855
Tel: 520.320.2000
Res: 877.498.6776
 
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Eat & Drink - Restaurant - LunchTucson Restaurants & DiningSTARTERS Daily Soup chef's whim Spinach Salad organic spinach, Green Valley pecans, Shaft's bleu cheese, sliced apples, Arizona honey vinaigrette Organic Baby Arugula + Frisee Salad blood orange-black fig-balsamic reduction, goat cheese, bitter dried blood orange, bacon gramolata Made-to-Order Guacamole smoked Sea Salt chips, avocado, salsa fresca, smoked chipotle puree PICK IT UP Shrimp Quesadillas Laughing Bird shrimp, jack cheese, peppers-onions-garlic, local tortillas, cilantro-lime slaw, salsa fresca Daily 'Double Check Beef' Burger .5 lb., chef's whim, locally baked bun, thin-cut Lodge fries, Lodge jalapeno-ketchup Prickly Pear Pulled Pork Sandwich prickly pear bbq sauce, nopales, jack cheese, garlic-frisee, thin-cut Lodge fries BIG SALADS Loch Duart's Flaked Salmon organic spinach, Green Valley pecans, Shaft's bleu cheese, sliced apples, Arizona honey vinaigrette Chicken Chopped Salad Campari tomatoes, shaved red onion, crispy bacon, snipped chives, Lodge local ale bleu cheese Carne Asada Salad Cotija cheese, avocado, black beans, tortilla strips, nopales, tobacco onions, peppercream dressing Calamari Salad crispy cornmeal calamari, frisee and arugula, red peppers, snap peas, sesame, miso-scallion vinaigrette ENTREES Chicken Penne Rigatti Pasta grilled chicken, spinach, Campari tomatoes, Lodge peppadews, toasted pepitas, roasted poblano cream Chicken Flatbread Taco grilled Lodge flatbread, black beans, cilantro-lime slaw, salsa fresca, cotija cheese, chipotle crema Salt Spring Mussels 'Nopales' grilled prickly pear cactus, Lodge chorizo, winter lentils + garlic, smoked tomato-cilantro broth SIDES Thin-Cut Fries 4 Cilantro-Lime Slaw 3 Fresh Fruit 5 DRINKS Tamarindo Pod Sangria Sonoma County merlot, peach liqueur, triple sec, orange-rind syrup, muddled fresh citrus Lodge Prickly Pear Mojito Cheri's prickly pear syrup, Bacardi rum, Lodge garden mint, fresh lime Lodge 'Classic' Margarita Herradura Silver tequila, Lodge bitter and sweet and sour, triple sec, Herradura agave nectar Horchata & American Whiskey Lodge black rice Horchata, High West 'Double Rye' whiskey, cinnamon stick, Lodge-spiced dust Gin 'n Juniper Hendrick's gin, cucumber juice, Lodge dry juniper gerry-black pepper soda, fresh lime Cranberry-Orange Martini Lodge orange peel-infused vodka, triple sec, crushed fresh cranberries, fresh lime, Lodge bitters Chef's Irish Soda Pop Jameson whiskey, fresh blood orange juice, Green Chartreuse, syrup, Guinness reduction BEVERAGES RC, Diet RC, 7Up, Ginger Ale 2.5 Cheri's Prickly Pear Lemonade 3.5 Desert Flower Iced Tea 2.5 Green Tea Agave Lemonade 3.5 Arizona honey vinaigrette, black rice Horchata, dry juniper berry-black pepper soda, jalapeno ketchup, local ale bleu cheese, agave lemonade, garden rosemary, garden mint, jarred watermelon radish, peppadews, grilled flatbread, lemongrass broth, thin-cut fries, smoked sea salt chips, pickles, chile croutons, bitters and sweet and sour grown and/or prepared on property. Executive Chef: Ryan Clark Prices and items are subject to change. |
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Lodge on the Desert 306 North Alvernon Way Tucson, AZ 85711-2855 Tel: 520.320.2000 Res: 877.498.6776 Tucson Hotels |
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Today's Date: 2/5/2012
