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Special Events

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Date Night

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Wednesdays | 6pm to 8pm
$50 per person

Whether you're celebrating an anniversary or you got lucky with finding a babysitter, Cielos offers a fun and romantic date night to share with your special someone. For just $50 per person, indulge in selections like Braised Flat Iron Steak, rich Chocolate Cake for two, and paired wine selections every Wednesday. With our new date night, complete with live music, you’ll feel reconnected and enchanted in each other’s company.

Live Music:
November 29 - Danny De La Huerta
December 6 - Belinda Esquer
December 13 - Danny De La Huerta

Date Night Menu

Make your dining reservations online or by calling 520-320-2014.

Price does not include tax or gratuity.

Music on the Patio

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Fridays and Saturdays through December 31 | 6:30pm to 8:30pm
Eduardo will perform from 7:30pm to 9:30pm on December 16.

Add some excitement to your Friday and Saturday evenings with a visit to Cielos for incredible food, delectable cocktails, and the impressive sounds of classical guitar by Dr. Eduardo Minozzi Costa. Stop in for a drink or indulge in dinner while Eduardo, a ten-time international competition winner and University of Arizona graduate, plays with captivating energy. You’ll find yourself coming back week after week for the music and the food!

Ivar Fojas will be filling in for Eduardo on December 1, and December 9.

Holidays at Cielos

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Thanksgiving Buffet
Thursday, November 23 | 11:00am to 6:00pm
$58 Adults | $29 Children (7-14)

Give thanks with us and enjoy a traditional Thanksgiving feast, buffet-style. Gather around with loved ones while you savor classic favorites like Slow Roasted Turkey, Potato Purée and Gravy, Pumpkin Rolls, and more.

Thanksgiving Menu

Make your dining reservations online or by calling 520-320-2014.

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Christmas Buffet
Monday, December 25 | 10:00am to 6:00pm
$58 Adults | $29 Children (7-14)

The holidays are meant to be celebrated around the table with family and friends. Our Christmas buffet features classic holiday dishes, including Lodge-Rubbed Prime Rib, Shrimp and White Fish Ceviche, and Roasted Christmas Goose.

Christmas Menu

Make your dining reservations online or by calling 520-320-2014.

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